top of page

Cilantro Lime Slaw






Serves 6


Ingredients:

1/4 small head of green cabbage

1/4 small head of red cabbage

2 carrots

1 cup of dairy free mayo (PURE Pantry Pick: Follow Your Heart Vegenaise)

1 tbsp. fresh lime juice

½ tsp. celery seeds

½ tsp. sugar

½ cup cilantro

Salt and pepper to taste



Prep:


・Wash and shred the cabbage in a food processor and set aside in a large bowl.


・Peel the carrots and shred in the food processor. Add to the cabbage.


・In a separate bowl, whisk the rest of the ingredients together and add gradually to the cabbage mixture to your desired consistency.


・Toss until well coated.


・Serve cold or at room temperature.



© 2023 PURE Allergy Life LLC


bottom of page